KETO RECIPE: Strawberry Pancake Stack


Sliced strawberries and whipped cream in between fluffy keto-friendly pancakes?! Yes please! Topped off with Choc Zero sugar-free strawberry syrup, this combination is strawberry heaven!

strawberry keto pancakes

Strawberry Pancake Stack

INGREDIENTS

  • 8 eggs

  • 6 oz cream cheese, softened

  •  2 tsp liquid Stevia (or sweetener of choice)

  • 3 tsp baking powder

  •  1/2 cup coconut flour

  •  1 tbsp vanilla extract (or lemon extract is great too!)

  •  Butter for griddle (about 4 tbsp)

  • Choc Zero Strawberry Syrup

DIRECTIONS

  1. In a food processor (or blender), process the eggs, cream cheese, sweetener, baking powder, coconut flour, and vanilla until thoroughly combined.

  2. Heat large skillet or griddle to medium-high, melt butter on the skillet and pour ¼ cup servings of batter.

  3. When pancakes set on one side, flip them and cook about a minute more until cooked through.

  4. Stack completed pancakes, alternating with sliced strawberries and whipped cream in between.

  5. ENJOY!

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Choc Zero sells the most perfect Strawberry Syrup. It has zero sugar and tastes just like Strawberry Jelly!

If Strawberry syrup isn’t your thing, try topping this recipe with Choc Zero’s Coconut Syrup or even the Chocolate Syrup! They also have the best Keto Maple Syrup around if you are looking to keep things simple.

However you choose to top these Strawberry Keto Pancakes, I hope they bring you joy!

keto in the city pancakes

KETO RECIPE: Strawberry-Raspberry Smoothie Bowl


Just when you thought you had added cauliflower to everything possible… meet the Strawberry-Raspberry CAULIFLOWER Smoothie! Sounds weird, but tastes amazing.

Frozen (previously cooked) cauliflower added into smoothies makes them thick and creamy and doesn’t add any kind of weird taste.

Don’t love Cauliflower as much as me? That’s ok, no one does. You can swap out the cauliflower in this recipe for 1/2 an avocado. They both do the same thing: add a great texture without changing the taste.

This Strawberry-Raspberry Smoothie Bowl is almost too pretty to eat! It’s Instagramable, Delicious, and KETO!

keto smoothie bowl

Strawberry-Raspberry Smoothie Bowl

  • 1 container of keto-friendly yogurt (I used Two Good Strawberry)

  • ½ cup of frozen cauliflower (previously cooked) OR ½  an avocado, both will thicken and make smoothie fluffy

  • ½ cup of frozen raspberries

  • 1/2 cup of frozen strawberries

  • 1 tbsp of powdered erythritol

Whip all of these ingredients together in a blender and then pour into a chilled bowl.

Toppings

  • Sprig of mint

  • 1 tbsp of pomegranate seeds

  • Frosty frozen red raspberries

  • Big flakes/shavings of coconut

keto strawberry smoothie
 

This is one of my favorite new recipes. It’ perfect for hot sunny days when I am craving something light in the afternoon and my daughter loves how pretty it is!

strawberry bowl keto in the city