KETO RECIPE: KETO BREAD

KETO BREAD via Keto In The City

Preheat Oven to 390° F

Grease loaf pan or pan of your choice. I didn't have a loaf pan, so I used my Le Creuset Pie Dish which I just got for an amazing deal at Homegoods, but they have a similar style at William Sonoma. I greased my pan with Fatworks Pork Lard which I have been using a lot lately! 

INGREDIENTS

  • 1 1/2 cup almond flour

  • 3 teaspoons baking powder

  • 4 tablespoons butter (I used Kerrygold Salted)

  • 6 eggs

  • I also added a little pink salt

Use a mixer to blend until batter is smooth. Then pour into greased pan and put in oven. 

Bake for 20-30min (or until toothpick comes out clean)

  • 1629 calories per loaf

  • 136 calories per slice (makes 12 slices)

  • 13.7g carbs per loaf (1g carbs per slice)

  • 148.8g fat per loaf (12.4g fat per slice)

  • 59.8g protein per loaf (5g protein per slice)

ENJOY! Photos were originally posted on my Instagram page

Ketogenic Mommy BloggerJen FischSoups & Sides