Keto Recipe: Mint Chocolate Chip Smoothie
My grown up blender!
I finally got a grown up blender!
I’ve been living this whole time with the cheapest blender available and a super tiny food processor. Finally I decided it was time to be a real adult and now I have a nice big food processor and super amazing Blendtec blender!
I was amazed at the power in this blender and it is super easy to use! The first thing I decided to make was a Mint Chocolate Chip Smoothie for my daughter and I! It’s a take on a recipe I have in my second cookbook, The Big Book of Keto, but it’s a little different. It is such a yummy treat or meal.
INGREDIENTS
1/4 cup of heavy whipping cream or coconut cream
3/4 cup of unsweetened, full fat coconut milk
1-2 TSP of Choc Zero Vanilla Syrup
5 Choc Zero Squares
1 Choc Zero Square to shave on top of finished smoothie
5-8 Fresh Mint Leaves
1 TBSP of Cacao Powder
1/2 an avocado
1 scoop of MCT Oil Powder (optional, I used Perfect Keto)
1 cup of ice
Makes 2 smoothies
Blender art!
DIRECTIONS
Put liquid in the blender first, then solids, then ice.
Blend it all up until fully combined.
Pour into 2 glasses.
Use a sharp knife to shave the chocolate square and place chocolate shavings on top of smoothie. I also like to add an additional fresh mint leaf for garnish.
Click here to get 20% off of Perfect Keto products with my discount code KETOINTHECITY
Blendtec: you can find the model I have on my Amazon store!