KETO RECIPE: Sausage Breakfast Stacks 


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The best part about making keto-friendly breakfasts is how many simple ingredients can be combined to give you the perfect fat-filled meal. Sausage patties topped with mashed avocado and a gooey, sunny-side-up egg is the perfect start to a morning. 

Lots of protein and healthy fats means this meal is super filling and keep you energized all day. It’s just as good at night as it is for breakfast!

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Sausage Breakfast Stacks

Serves: 2

Prep: 10 minutes

Cook: 15 minutes


INGREDIENTS

  • 8 ounces ground pork 

  • ½ teaspoon garlic powder

  • ½ teaspoon onion powder

  • 2 tablespoons butter or ghee, divided

  • 2 large eggs

  • 1 avocado 

  • Salt and pepper 



DIRECTIONS

  1. Preheat the oven to 375 degrees

  2. In a medium bowl, mix well to combine the ground pork, garlic powder, and onion powder. Form the mixture into 2 patties. 

  3. In a medium skillet over medium-high heat, melt 1 teaspoon of butter or ghee

  4. Add the sausage patties and cook for 2 minutes on each side, until browned

  5. Transfer the sausage to a baking sheet. Cook in the oven for 8 to 10 minutes, until cooked through. 

  6. Add the remaining 1 tablespoon of butter or ghee to the skillet. When it is hot, crack the eggs into the skillet and cook without disturbing for about 3 minutes, until the whites are opaque and the yolks have set. 

  7. Meanwhile, in a small bowl, mash the avocado.

  8. Season the eggs with salt and pepper.

  9. Remove the cooked sausage patties from the oven. 

  10. Stack the ingredients. Place a sausage patty on a plate, spread half of the mashed avocado, top with a fried egg.

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Per serving: Calories: 533 • Total Fat: 44g • Protein: 29g • Total Carbs: 7g • Fiber: 5g • Net Carbs: 2g

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This recipe is also in my first cookbook, The Easy 5-Ingredient Ketogenic Diet Cookbook which is an international best seller!

This book has all of the info you need whether you are a keto beginner or vet. Very simple meals, with 5 ingredients not counting basic pantry items like salt, pepper, olive oil etc…

This ketogenic cookbook features:

  • The basics of keto―Get an overview of the ketogenic diet so you’ll understand what makes these recipes keto, and learn how to count macros and interpret nutritional information.

  • Quick meals―Recipes require only 5 main ingredients, not including basic kitchen staples like salt and pepper, and most can be made in less than 30 minutes or in just one pot or pan.

  • Customizable options―Use the quick tips for swapping out ingredients to adapt these dishes to your own tastes and health needs.